Friday, September 17, 2010

Pasta addiction

Hello guys, I cooked spaghetti again. teeehee* I know you must scoff of that this addiction of pasta girl is really going not to separated with pasta for her rest of life. ahah, I think, that is a truth.
I fell in love with pasta badly since I'm schooling in secondary. Starting from a student who anti spaghetti to love spaghetti deeply, somehow? It was because of Meifeng. We like to cook and share food during resting time, she can cook and bake well(not bad ad la among all noob noob girls student last time,haha!), and I got the basic spaghetti recipe from her. But not the following recipe, this one is after my adjusted and edicted. haha.



I named it as Ordinary Obsesses with Pasta. LOL


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Alright, it is actually a super easy way to cook spaghetti.
Ingredients: spaghetti, garlic, onion, mushrooms, tomato, pasta sauce.

p/s: I used Prego pasta sauce often. Parsley is already mixted inside but you can add more with personal preferences.

First, boil the water with little salt and olive oil, cook the spaghetti in "al dente" then put them into cold water, drain well and prepare for use.

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Minced the garlic and onion.

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Minced the chicken as well. Add some pepper, sugar, salt and Tapioca flour to taste. Not too much, it taste nicer with just a little seasoning. =)

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Thinly slice the mushrooms.

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Cut off the tomato's peel by immerse the tomato into hot water. You can remove the peel easy like eat peanuts. Cut into lump.


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Next, fried chicken meat ball.

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Cook the onion and garlic until soft and start to brown.

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Add the pasta sauce and cook until it is boiling. Season with sugar to taste.

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Chicken meat ball add in and simmer about ten minutes.

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1min...
2min....
3.......4...
5.....
6.........
...7
....8....9
....
10!




Okay, DONE!

Divide pasta into a plate and pour the sauce on top. Then, enjoy the pasta pleasantly!


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Ignore my sweating look, it was supa hot when cooking.


=)

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